Best muffins I've ever made so far...I used the recipe from the famous Mendocino Mornings Cookbook. The only addition was the coconut on the top for a little bit of crunch. They were a hit and super easy to make.
I finally got around the trick to make real muffins with tops. It is as simple as filling the pans full, not 3/4. Thanks Lane:)
Here is the link to the recipe. Ask me questions. Hope you are getting ready for the Strawberry event...We have less than a month for the round-up:)