Istanbul so I used farina (irmik) and it turned out really amazing. We
used strawberries and next time I will try with a combination, sour
cherry, raspberry and strawberry.
Hazelnuts are so popular in Turkey and we have tons of it here. I
can't find them as much in Costa Rica. I have this cake in the oven
right now. Thanks Cenk for the hint.
Cenk's Korovo cookies are next:)